Pop these babies into your mouth for a burst of healthy botanical goodness! This recipe for no-bake lavender cake balls is simple, ultra healthy, and sweet tooth satisfying. They’re vegan, gluten-free, sweetened only with maple syrup, and covered in a luscious sugar-free Earl Grey icing.
I’m Sass, an earth lover formally trained in herbalism & clinical nutrition whose greatest source of inspiration is a belief that reconnection with the earth is an essential part of our true wellness. This is a space dedicated to re-building bridges between people & planet by sharing simple ways to bring the plants back into our every day.