Eat

Sweet & Savory Healthy Plant-Based & Vegan Recipes

…emphasis on the plants! 

Do you want to know one of the easiest ways to get more herbs into your life? Eat them!

Here you’ll find healthy plant-based & mostly vegan recipes including savory dishes, baked goods, desserts, & sweet treats that incorporate nutritive & medicinal herbs into everyday recipes.

You’ll also find ways to jazz up your pantry with herb-infused staples like herbal salts, honey, infused oils, & DIY spice blends.

Plus, many of the healthy vegan recipes here are also gluten-free or have gluten-free options.

They feature whole & seasonal foods, fresh from the garden if possible, & highlight herbs, spices, & edible flowers.

It’s all about indulging in the good-for-you stuff, isn’t it?!

Start with these popular healthy everyday recipes: 

2 Ways to Make Lavender Simple Syrup
How to Make Candied Fennel Seeds & Bulb
Ginger-Turmeric Honey
Herbs de Provence Infused Olive Oil

candied fennel seeds in a glass spice jar with a cork top and wooden spoon

How to Make Candied Fennel Seeds & Bulb

Believe it or not, the already sweet anise or licorice-like flavor of fennel makes it a common ingredient in desserts. These easy DIY recipes for both candied fennel bulb and candied fennel seeds will give you a whole new perspective on the oftentimes perplexing vegetable that is fennel.