Eat

Sweet & Savory Healthy Plant-Based & Vegan Recipes

…emphasis on the plants! 

Do you want to know one of the easiest ways to get more herbs into your life? Eat them!

Here you’ll find healthy plant-based & mostly vegan recipes including savory dishes, baked goods, desserts, & sweet treats that incorporate nutritive & medicinal herbs into everyday recipes.

You’ll also find ways to jazz up your pantry with herb-infused staples like herbal salts, honey, infused oils, & DIY spice blends.

Plus, many of the healthy vegan recipes here are also gluten-free or have gluten-free options.

They feature whole & seasonal foods, fresh from the garden if possible, & highlight herbs, spices, & edible flowers.

It’s all about indulging in the good-for-you stuff, isn’t it?!

Start with these popular healthy everyday recipes: 

2 Ways to Make Lavender Simple Syrup
How to Make Candied Fennel Seeds & Bulb
Ginger-Turmeric Honey
Herbs de Provence Infused Olive Oil

25 recipes with lavender

25 Super Lovely Ways to Cook with Lavender

Is your lavender plant bursting with blossoms and you’re itching to use them in your cooking? Or maybe you just happen to have some leftover culinary lavender lying around from that one time and you have no idea what to […]

vegan lemon bars with chamomile & fresh lemon slices on a plate

Vegan Lemon Bars with a Chamomile Twist (gluten-free & refined sugar-free)

These vegan lemon bars are bright, cheery sunshine in your mouth! And with chamomile thrown into the mix, they aren’t your grandmothers lemon bars. Made without dairy, eggs, gluten, and refined sugar, these are much healthier than the version hailing from the folks at Betty Crocker in the early 1960’s. They’re also made without vegan butter, naturally sweetened, and contain only 10 wholesome ingredients.